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Attention to detail is the theme of this lavishly provisioned kitchen |
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In the seller's own words... As for the kitchen, we brought a whole new definition to the term “well-stocked kitchen”. Being an avid entertainer, we envisioned having Thanksgiving and Christmas feasts in the house, along with numerous parties during the year. So, my husbanded wanted to make sure the new kitchen had enough refrigeration, food storage, heating elements to make the food and keep them warm. So, we have one full fridge, one full freezer, one full wine-fridge (off in the laundry room), 2 sets of warming drawers, 2 microwaves, 2 separate food pantries, and a commercial stovetop and oven. The cleanup process should also be easy considering that we have 2 dishwashers and sinks in the kitchen |
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This home is marketed by Steve Malik and Angus Woodbury of RE/MAX Affiliates in Naperville |